Fabulous Food Show

Food

I’m in my hometown of Cleveland enjoying this great expo of the food industry. I’ll keep posting as things come up. So far I sat in a demo/talk on sustainable farming and making meatloaf, have sampled halfway through the merchants, poked my head onto Tyler Florence’s talk, and am scoping out what to eat for lunch. Tonight I’ll be seeing a disscussion with Thomas Keller of The French Laundry, moderated my Cleveland’s Michael Ruhlman.

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~ by JR Prospal on 13 November 2009.

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